Servings . You can cook both bone-in and boneless turkey breast in the slow cooker or Crock-Pot. You should cook this Slow Cooker Christmas Turkey Joint until the turkey is cooked through and the vegetables are tender. The slow cooker means this is pretty much effortless, add it … Mix the flour with 4 tbsp water to make a smooth liquid. Gluten Free. Total Fat: 12.3g. Crock Pot Turkey Breast. For the full recipe for a boneless turkey breast in the slow cooker, see below. Protein: 43g. If you don’t have enough people coming over for Thanksgiving dinner to cook a whole turkey, or if you just want a little bit of turkey another time of year, this Slow Cooker Herbed Turkey Roast is the perfect recipe! Cook on low for 6 to 8 hours or until internal temperature reaches 165 degrees F. Place turkey in slow cooker. However, for this slow cooker turkey breast recipe, I recommend removing the mesh around the turkey and letting it thaw ahead of time. Place turkey breast in the slow cooker. Stuff with garlic: Stick garlic slice into each hole until you run out of garlic. A boneless turkey breast is slow cooked in a crock pot and … We love easy Crockpot recipes because they save time in the kitchen in prep, cooking steps, and clean up! Serve this easy slow-cooker turkey breast with potatoes and dressing for a tasty family dinner. Total Time . The following instructions are for a bone-in turkey breast. I like to baste it 2-3 times throughout the day to get that orange flavor all over the turkey. Roasting a turkey breast requires only a few simple kitchen tools: A simple roasting pan or casserole dish. Also, you can choose to use the gravy packet provided or follow my recipe for gravy below. Add onions and garlic, and cover with the lid. Mix all of the dry seasonings together. Cook: Cove and … However, cooking times may be slightly longer. Rub turkey breast with vegetable oil; season with salt and pepper. Pour water into the bottom of the slow cooker liner. And it creates intensely flavorful drippings for homemade gravy. Cholesterol: 109mg. Seasonings. This Slow Cooker Turkey Breast is an amazing alternative to roasting a whole bird. Cooking the turkey inView Recipe 300 . What to serve with turkey crown or breast. Cook for approximately 3½ hours with the slow cooker on HIGH setting or 5 hours on LOW setting. This easy slow cooker turkey breast recipe will take the daunting task of cooking a large turkey and turn the main course into an easy recipe. Prep: Preheat oven to 350 degrees F while you are preparing the roast. Serve your slow cooker turkey crown with your traditional Christmas sides – roast potatoes, sage and onion stuffing, pigs in blankets, cranberry sauce, red cabbage, roast parsnips (cooked in the slow cooker! Slow Cooker Turkey Breast. How to Roast a Turkey Breast 1. Sugars: 5g. Try this wonderfully flavored, easy-to-fix slow cooker turkey when you’re craving something delicious. Serve with the sliced turkey breasts and traditional vegetables and accompaniments. This will take around 3 hours, but may take longer depending on the size of your joint and if you lift the lid during cooking (don’t be tempted to lift the lid multiple times, as each time you do it will extend the cooking time by another 30 minutes! I made use of a boneless turkey breast for this slow cooker recipe. People always leave rave reviews about how this is their favorite way to make Thanksgiving turkey. Making turkey breast in the slow cooker guarantees moist, juicy meat every time. This Easy Slow Cooker Turkey Breast with Gravy is juicy, tender and delicious. Dietary Fiber: 7g. Mix: In a separate bowl mix the cranberry sauce, onion soup, orange juice together and pour over the top. Choose at least a 16-pound whole turkey to yield a 1 1/2 to a 2-pound breast. This slow cooker turkey breast is just what you are looking for! 6 . Ingredients. However, it doesn’t crisp up in the slow cooker so I find it a bit unappetizing. And the best part about it is that most of the heavy lifting is done by the slow cooker.It literally takes just 5 minutes to prepare. Dried parsley flakes. A slow cooker turkey breast just needs some broth and veggies, and if comes out perfectly juicy every time! Place that in the slow cooker and cover with the lid. —Maria Juco, Milwaukee, Wisconsin . With this recipe, you can have your favorite Thanksgiving meal any day of the week. Use the remainder to coat the outside of the breast. This recipe not only cooks your Boneless Turkey Breast Joint in your slow cooker, but also makes the gravy for you! A tip is to use poultry shears and cut the backbone out of the turkey, so it'll lay flatter in the slow cooker and cook more evenly. Place the breast skin-side-up in the slow cooker on top of the layer of pearled onions. ). Depending on the availability of just breast meat at the grocery store, a whole turkey may need to be purchased and cut. Add boneless turkey breast to the slow cooker insert. Prep: Either use a slow cooker liner or spray your cooker with cooking spray. 1 onion, for the turkey breast to sit on; 1 lemon, for the turkey breast to sit on; 1 teaspoon of oil Make sure your Turkey Breast is thawed and place inside. Serving Size: 502g (17.71 oz) Servings Per Recipe: 6. Low Calorie. Firstly, remove the thawed turkey breast from its packaging. Slow Cooker: Add one cup water to the bottom of slow cooker. Strain the cooking juices from the slow cooker into a pan, whisk in the flour mixture and keep whisking over the heat while bringing to a simmer to make a thin gravy. Credit: Casey Barber. Use a fully thawed turkey breast for the recipe, unstuffed, and cook it on your slow cooker's high setting. Let turkey breast rest 10 minutes, cut open top of oven bag. My family loves turkey anytime of the year and this Slow Cooker Turkey Breast recipe is one of our favorites. Defrosted if frozen. To do that: preheat your broiler to high. Season on all sides with dry seasonings. Low Carb. Nutrition Information. If the turkey comes in a mesh liner, cut and remove it. Ingredients: 1 frozen (or fresh) turkey breast joint (800 grams JUST fits a 3.5 litre slow cooker). Be cautious of hot steam and juices. Slow Cooker Herbed Turkey Roast {Referral links are used in this post.} Cut three 1/2-inch slits in the top of the cooking bag. Slow-Cooker Turkey Breast. I like to baste it 2-3 times throughout the day to get that orange flavor all over the turkey. Easy Slow Cooker Turkey Breast recipe made with butter, a sliced apple and a basic mix of traditional seasonings. 500 minutes . Make holes in the roast: In a medium roasting pan or Dutch oven, place turkey roast and make 10-15 inserts with a paring knife. This easy juicy slow cooker turkey breast recipe has herbed butter with hints of garlic and onion. Get Recipe. Calories Per Serving: 497. Slow cooker Turkey Breast is the perfect way to satisfy your turkey cravings, whatever they maybe. But if you’re someone that loves the skin on, you can always leave it on and then BROIL the turkey after its cooked. Sodium: 559mg. 2. 1. Cook on low for 3-4 hours. Check the doneness easily by measuring the temperature of the meat to ensure the turkey stays nice and juicy and doesn’t dry out! It distributes heat throughout the meat and helps keep it juicy. 1 each (3-pound) BUTTERBALL® Boneless Turkey Breast Roast. If you do want to make a full turkey, be sure to take a look at how to cook a Thanksgiving turkey. It turns out moist and delicious every time! Roast the turkey breast until a meat thermometer inserted in thickest part of breast … Chop rosemary and cut garlic into thin slivers. Directions. A 6-7 pound turkey breast will take about 7-8 hours to cook on low in the slow cooker. Per Serving . 1 / 16. It’s perfectly moist, simple and delicious. Always use a meat thermometer to take the internal temperature to ensure that the turkey breast is cooked thoroughly. Juicy, succulent turkey breast with crispy skin! Slow Cooker Boneless Turkey Breast Recipe Dose onion soup mix, black pepper, butter, celery stalk, salt, chicken broth and 2 more Juicy Slow Cooker Boneless Turkey Breast Bowl of Delicious A shorter amount of time should be used for a smaller boneless breast. Kitchen tools for cooking boneless skinless turkey breast. Calories . High Fiber. Use half of the butter mixture to coat the space in between the breast and the skin of the turkey. Garlic powder. Prepare gravy as directed on pouch. However, bone-in is the preferred choice for most cooks, because the bone acts as an insulator for the meat. Crock pot turkey breast recipe perfect for any time of the year! This slow-cooker turkey breast is perfect for Thanksgiving but it's easy enough that you can pull it together anytime you're in the mood for a turkey dinner (or a sandwich stuffed with leftover turkey). As much as I love an oven roasted turkey this is a smaller choice, great for a family meal. Generally, unless you have a really big slow cooker like this one, you’re probably not going to be able to fit a whole turkey in, so you might find that a boneless, rolled turkey breast joint is your best option (this is what we’ve used in our Slow Cooker Christmas Turkey Joint recipe). Saturated Fat: 3.3g. It makes a great holiday dish for smaller families, too. How to make turkey breast in the slow cooker: Prepare the slow cooker liner with nonstick cooking spray. ), glazed carrots and Brussels sprouts if you are in the UK, followed by Christmas pudding. Total Carbohydrate: 53g. Sprinkle with salt and pepper. Rub the turkey breast in oil. Season turkey with garlic powder, paprika and parsley. 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